The Lemon-Basil Margarita is refreshing and delicious. It is the perfect cocktail to serve on Cinco de Mayo, at brunches, and summer parties!
Lemon-Basil Margarita
adapted from
101 Margaritas
Kim Haasarud
Lemon-Basil Margarita
adapted from
101 Margaritas
Kim Haasarud
Ingredients
1/2 lemon, seeded and thinly sliced into 1/2 wheels
2 basil leaves
1/2 ounce simple syrup
2 ounces of gold tequila
1 ounce Grand Marnier
Directions
1/2 lemon, seeded and thinly sliced into 1/2 wheels
2 basil leaves
1/2 ounce simple syrup
2 ounces of gold tequila
1 ounce Grand Marnier
Directions
Mash together the lemon sliced, basil leaves, and simple syrup in a glass with the end of a spoon, just enough for the ingredients to mix together, Add the tequila, Grand Marnier, and 3/4 cup crushed ice and stir until completely mixed.
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Kick off Your Party with a Lemon-Basil Margarita
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The Recipe: To Be Or Not To Be
Refreshing and delicious...perfect for your Cinco de Mayo party!
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