A mischievously delicious cocktail for your St. Patrick's Day party.
Dizzy Leprechaun
adapted from
Hudson Valley Magazine
adapted from
Hudson Valley Magazine
Ingredients
3 oz. Lemon Lime Sparkling ICE
1 oz. tequila
Splash of triple sec
Fresh squeezed lime
1 oz. tequila
Splash of triple sec
Fresh squeezed lime
How to make
1. Shake and pour all the ingredients into a chilled rocks glass rimmed in slt.
1. Shake and pour all the ingredients into a chilled rocks glass rimmed in slt.
2. Garnish with a lime slice.
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Dizzy Leprechaun
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The Recipe: To Be Or Not To Be
Mischievously refreshing....Cheers!
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