Enhance your holiday parties with this stunning jewel-like cocktail. Cheers!
Cranberry-Rosemary Bourbon Julep
makes four cocktails
Ingredients
1 large rosemary sprig
1/4 cup cranberry sauce, preferably homemade
1/3 cup unsweetened cranberry juice
3/4 cup bourbon
2 dashes angostura bitters
2 teaspoons agave syrup
rosemary sprig to garnish
Directions
Muddle rosemary sprig, cranberry sauce, cranberry juice, and agave syrup in a cocktail shaker. Add bourbon, angostura bitters, and ice. Shake vigorously. Remove rosemary sprig and pour into cocktail glasses. Garnish with rosemary sprig.
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Cranberry-Rosemary Bourbon Julep
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The Recipe: To Be Or Not To Be
Happy Holidays! Cheers!
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